This is my plate. Some calamari and ‘powed-alia’s-chicken-kebab’.
Mhm… this kebab tastes different from ordinary pasar malam’s kebab (my TOP favorite especially during Ramadhan's bazaar) which typically use roti pita or roti bun panjang tu. This is more like K*C’s Twister – the one that has popcorn chic, vege and wrapped by roti capati then baked.
More yummy bila makan menggunakan tangan - she said. :)